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Nonstick pan available in different sizes made in Italy, Giannini
The tagame has a wide bottom, two handles, low walls: è somewhere between a frying pan and a casserole.
It is usually used for preparations that do not require boiling, such as braises, stews, roasts or vegetables.
It can also be used for an excellent risotto
Made in Italy
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Payment in 3 installments without interest for orders over 35 €
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Technical features:
When in stock, the product is generally shipped within 1-2 business days by BRT express courier.
For pre-orders (products that are not in stock, but still can be ordered on the website), shipping time is approximately15 business days