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Stainless steel pan made in Italy, Serafino Zani
Designing Konstantin Grcic
The pan has a wide bottom, two handles, low walls: it is somewhere between a frying pan and a casserole.
It is usually used for preparations that do not require boiling, such as braises, stews, roasts or vegetables.
It can also be used for an excellent risotto.
Made in Italy
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With Al Dente, the genius of Kostantin Grcic focuses on the world of cooking, designing this series of stainless steel pots, casseroles, and saucepans with a very precise and striking design. The classic cylindrical shape of the pot finds a new characterization, thanks to the sloping profile of the handles and their great design solution of the lid housed in the body of the pot that closes securely.
Perfect for all cooktops: induction, gas, electric and glass-ceramic hotplates.
Al Dente repurposes the features of Serafino Zani's production revised from Grcic's point of view:
The product is generally shipped within 3-5 business days.
Due to possible shortages of raw materials there may be delays which will be communicated promptly.